Greek Vegetarian: Celebrating Mediterranean Diet Month

Hello everyone! My name is Lisa, from the food blog Greek Vegetarian and I'm delighted today to be writing a guest post for Diane...

Pumpkin Yogurt Loaf with Maple Carmel Sauce and Greek Yogurt

Product was provided for this post by Stonyfield Yogurt but opinions of product are my own. I just joined Stonyfield Yogurts Yogetter'...

Pumpkin Stuffed with Everything Good

Oh my, again I made something different than my fellow Dorista's this week... but please forgive me. Everyone is making a wonderful Cara...

Sausage & White Bean Stew: Foodie Friday

Sausage & White Bean Stew Sausage and white bean stew is a classic Italian peasant dish. My guess is that it originated as a way to ...

Irish Crabcakes & Colcannon: Foodie Friday

I used to be in a book group with a woman from Ireland and when it was her night to host I was always so impressed by her Irish dishes, wh...

Asparagus Soup

I was very excited on Sunday to make Dorie's Asparagus Soup. I like making a light and healthy meal on Sundays. I think it's a rebel...

10 Blueberry Recipes: Sweet & Savory Ways to Enjoy!

Blueberry season is just starting here in the Northeast of the US. We are hoping to pick some wild blueberries soon in the Adirondack Mounta...

Pea Recipes: Give Peas a Chance

Indian Rice: Peas and Onions Peas are a funny vegetable. People seem to love them or hate them. I never got the hating them idea... ...